5 Tips about specialty colombia coffee You Can Use Today

Colombian Geisha functions special tasting notes of tropical fruits and bouquets. I liked this coffee ideal as a pourover. This brewing approach showcased the nuances of this lighter roast. 

A list of Colombian coffee models wouldn’t be comprehensive with no Juan Valdez. In reality, I’ve in all probability drunk a lot more Juan Valdez in my lifetime than any other coffee model!

Volcanica Coffee roasts their Colombian Supremo beans to some medium end. But its aroma and comprehensive-bodied profile make you think it’s dim-roasted. So, it’s obtained far more of a medium-dim roast flavor to it.

This total-bean coffee features a pronounced aroma with minimal acidity. It tastes Daring and robust, so I recommend adding steamed milk for more sweetness. 

Colombian coffee is very well-worth trying, no matter whether you’re just after eye-popping brews or a little something milder. Check out making a tinto out of 1 of these coffees oneself. You could uncover your new favored brew.

You’ll get hints of chocolate and almonds with FRC’s Natural Colombian. Another thing I discovered relating to this brew is that the coffee was clean and Practically creamy, even with no milk. 

Fortunate for you personally, I’m a pro on colombian specialty coffee beans the subject. Not only am I an ex-barista who has sourced complete beans For many years. But I also lived in Colombia, where I toured coffee farms and tried out various beans through the country.

Coffee has a tendency to expand very best in milder climates. Indeed, Colombia is really a tropical region. But its quite a few regions of significant elevation provide cooler climates.

You would possibly see Colombian beans Together with the term “Supremo” on their packaging. Don’t mistake this for having greater-good quality or greater-tasting beans. Colombian Supremo only signifies the beans are more substantial. So long as it truly is steady, bean dimension does not impression the coffee’s cupping profile.

Then there’s also Central Colombia, exactly where flavors are more well balanced. Beans from this region Typically are bitter and sweet concurrently. You’ll get refined tasting notes with acidity.

This hefty-bodied roasting approach generates a unique coffee taste and unforgettable sipping experience. 

Colombian Geisha beans develop on the highest number of Huila Milagros. Volcanica sources micro-whole lot crops from small and native producers. This one-origin sourcing cultivates distinctive and steady tasting notes. 

I’m a previous barista plus a former resident of Colombia. So rely on me when I say which the Colombian Supremo is a top-notch entry into the planet of Colombian coffee. 

Sip Coffee Home is reader-supported. If you buy by way of a backlink on This page, we may possibly make a commission at no further cost to you. Learn more.